Tips & Tricks: While preparing bitter gourd, just add one spoon of this thing, all the bitterness will go away and the taste will also increase

Remove Bitterness of Bitter Gourd: Bitter gourd may be bitter in taste, but it has many properties. Its consumption can protect people from diseases like diabetes. Therefore, doctors also advise people to eat bitter gourd. But many people do not like its bitter taste. Therefore, they do not want to eat it.

Many times people do not like the bitter taste of bitter gourd. People want to eat bitter gourd, but are unable to enjoy it due to its taste. Bitter gourd is considered very special due to the properties found in it. But many people run away from it only because of its bitterness.

From bitter gourd vegetable to stuffed bitter gourd, bitter gourd bhujia and many other recipes are made. But the bitterness of bitter gourd does not go away in any recipe and to avoid it people use more oil and spices. Due to which its qualities get reduced.

If you adopt some home remedies, the bitterness of bitter gourd will go away and the taste of bitter gourd will be enhanced. Then you can make any recipe of bitter gourd. It will be very useful for you and those who do not like bitter gourd due to its bitterness will also be able to enjoy it.

While preparing any recipe of bitter gourd, if one spoon of lemon juice is added to it, then its bitterness goes away. If you are preparing bitter gourd bhujia, then after preparing it, before taking it out, add one spoon of lemon juice to it and mix it well. The sourness of lemon reduces the bitterness of bitter gourd.

Tamarind water can also be useful for this. Adding tamarind juice to bitter gourd vegetable, stuffed bitter gourd or bitter gourd bhujia also removes its bitterness. But keep in mind that adding more tamarind juice will make it taste sour. If both these methods are adopted then the bitterness of bitter gourd will not spoil your taste.

PC:Hindinews18